Testing food for pesticides

Gross price: 1 300,00 zł 1300.00

Net price: 1 056,91 zł

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Description

Method used for testing: LC-MS/MS and GC-MS/MS, GC-MS/MS, GC-FPD, GC-ECD, GC-MS

Laboratory performing the test: Eurofins Polska Sp. z o.o., Eurofins Dr. Specht, Eurofins Sofia

Tests covered by the scope of accreditation:

The list of compounds and their LOQs can be downloaded from the file available next to the product.

Test turnaround time: 9 working days

Optimal sample quantity for testing: 2000g - fruit and vegetables

Optimal sample quantity for testing: 300g - other products

Why is food testing for pesticides so important?

Today, when we pay more and more attention to the quality of the food we eat, pesticide testing is becoming a key element in ensuring consumer safety. Pesticides, while effective in controlling pests in agriculture, can pose serious health risks if their residues end up in our food. Our laboratory offers professional and accurate testing to detect and determine the level of pesticides in food products.

Pesticide types and their health effects

Pesticides are a broad group of chemicals that can be divided into several categories, including insecticides, herbicides, fungicides and rodenticides. Each of these groups has specific uses in agriculture, but can also pose potential risks to human health. Long-term exposure to pesticides can lead to a variety of health problems, such as nervous system disorders, fertility problems and even certain types of cancer. This is why it is so important to regularly test foods for the presence of these substances.

New trends in food pesticide testing

In recent years, there have been significant advances in pesticide research. New analytical methods, such as liquid chromatography coupled to mass spectrometry (LC-MS/MS), make it possible to detect ever-lower concentrations of pesticides in food samples. This allows for more precise risk assessment and better consumer protection. Our laboratory constantly follows these trends and implements state-of-the-art testing techniques.

Importance of pesticide testing for food exporters

Pesticide testing is particularly important for food exporting companies. Different countries have different standards for acceptable levels of pesticide residues in food products. Regular testing allows exporters to make sure their products meet the requirements of target markets. Our laboratory offers comprehensive support in this area, helping customers meet international food safety standards.

Pesticides and organic farming

The growing popularity of organic food makes testing for pesticides even more important. Although the use of synthetic pesticides is prohibited in organic farming, there is a risk of cross-contamination or unintentional use of these substances. Our tests help organic food manufacturers prove that their products are pesticide-free which is crucial to maintaining consumer confidence.

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